If you've ever wanted to make a jelly without using beef or pork gelatin then agar-agar is the ingredient for you.
Made from various forms of seaweed boiled together (don't worry, your raspberry jelly will not taste of the sea), agar-agar can be bought in powder, bar or even flake form. You can buy it from most large supermarkets and independent Asian grocers.
It's also very useful for making pineapple or kiwi jelly. The enzymes in these fruits breakdown the protein in animal based jelling agents, leaving you with pineapple juice rather than jelly.
Buy agar-agar now:
Wing Yip Online Store
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